Yes. Many products explicitly state they contain no artificial flavors, colors, preservatives, fillers, or artificial sweeteners; some descriptions also say they’re made without a longer list of unwanted ingredients.
Ingredient lists commonly use nut-and-seed flours and blends (for example, almonds, sunflower seeds, and flax) and other bases such as sesame, quinoa, amaranth, tapioca starch, and cassava flour.
Labels highlight whole-grain content (examples show 18 g or 19 g per serving on different items), about 3 g of protein per serving in several crackers, and occasional notes such as a good source of vitamin E or omega‑3.