peanut butter protein cookies

Across these listings, protein per serving ranges from about 2.0 grams up to 16 grams.

The listings show both types: some cookies use plant-based protein sources while others use dairy-based proteins.

Textures range from crunchy (some described as crisp or wafer-like) to soft, moist, and chewy depending on the product.

Peanuts are explicitly noted in several items. Listings also reference dairy-based proteins and soy (for example, soy lecithin/soybean) as potential allergens.

Several items are described as ready-to-eat and come in individually sealed or individually wrapped packs to support portability and freshness.

Common package quantities include single-pack items and multipacks such as 4-count, 5-count, 8-count, and 12-count offerings.