King Arthur Gluten Free Measure for Measure Flour - 48oz
$9.99 ($0.21/ounce)
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- $7.59($0.24/ounce)was $8.99 New lower price4.4 out of 5 stars with 113 ratings
- $96.49($0.20/ounce)reg $101.99 Sale4.9 out of 5 stars with 520 ratings
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This gluten free flour has garnered high praise from guests for its versatility and performance in baking. Many have successfully used it as a one-to-one substitute for regular flour in various recipes, including cakes, cookies, and bread. Guests appreciate its ability to produce delicious results without compromising texture or flavor. While some noted a need for moisture adjustments in certain recipes, the overall consensus is that this flour is a game changer for gluten free baking.
Summary created by AI from text of reviews reflecting recent feedback provided across different star ratings (includes incentivized reviews)
4.8 out of 5 stars with 1229 reviews
quality: 4.63 out of 5
value: 4.36 out of 5
92% would recommend
75 recommendations
5 out of 5 stars
26 May, 2026
originally posted on King Arthur Baking
The perfect answer for gluten-free cooking.
Use this flour all the time and it works wonderfully well. . . . products are so delicious . . .
5 out of 5 stars
26 May, 2026
originally posted on King Arthur Baking
Gluten Free Measure for Measure Flour
Easy to use as a flour substitute in baking recipes. The combination of GF flours works without having to add guar or other additional ingredients to get a taste and consistency as regular flour
5 out of 5 stars
25 May, 2026
originally posted on King Arthur Baking
Only use this gluten free
Only use this gluten free flour. Nothing else compares
5 out of 5 stars
29 April, 2026
originally posted on King Arthur Baking
My go-to gluten free flour
2 friends need to be gluten free. This is my go-to flour when I bake for them. So far it has worked for all of my recipes except strudel dough.
5 out of 5 stars
Thumbs up graphic, would recommend
26 April, 2026Verified purchase
The very best GF flour
Have always had major success with this flour and absolutely love it!!! Pro tip for gluten-free baking: let your batter or dough rest for about an hour before baking. Gluten-free flours (like rice, almond, or starches) need time to fully absorb liquid. This resting period hydrates the flours, reduces grittiness, and allows starches to swell—resulting in a smoother batter, better structure, and a softer, more cohesive texture after baking.
5 out of 5 stars
16 February, 2026
originally posted on King Arthur Baking
Excellent product for GF baking.
Excellent product for GF baking. I made Italian wedding cookies and toll house choc chip cookies. They were so good everyone ate them.
5 out of 5 stars
9 February, 2026
originally posted on King Arthur Baking
Great gluten-free flour
This was so easy to use. I just used it in place of my regular flower and my homemade donuts turned out great.
5 out of 5 stars
3 February, 2026
originally posted on King Arthur Baking
Love it! All my baked
Love it! All my baked goods taste amazing! Only wish that the 5lb option was available on the website. I seem to only find the smaller package available online.
5 out of 5 stars
24 January, 2026
originally posted on King Arthur Baking
New to gluten-free flour
My first time using this flour and I like it a lot! I baked a simple lemon cake with it using lemon-infused olive oil, lemon zest/juice as well as a couple of drops of K A's Fiori di Sicilia. It turned out great in taste and appearance!
5 out of 5 stars
18 January, 2026
originally posted on King Arthur Baking
Excellent product! I use it
Excellent product! I use it to bake, bread chicken or use in stews.
5 out of 5 stars
16 January, 2026
originally posted on King Arthur Baking
Great gluten free flour.
I am an avid baker and love this flour. I simply substitute it for regular flour in all my recipes and it works perfectly. I have tried other brands in the past and they have not been satisfactory. All of my Christmas cookies and pie crusts were a hit this past season!
5 out of 5 stars
15 January, 2026
originally posted on King Arthur Baking
Best gluten free flour
I've tried a lot of gluten free flours. This is my favorite.
5 out of 5 stars
13 January, 2026
originally posted on King Arthur Baking
This is " THE BEST"
This is " THE BEST" Gluten-free flour ( and I've tried several other brands) . TOTALLY recommend.
5 out of 5 stars
Thumbs up graphic, would recommend
7 January, 2026Verified purchase
(no review title)
Best gluten free flour I've used. Never any issues for my GF friends and desserts usually turn out like they're supposed to.
5 out of 5 stars
Thumbs up graphic, would recommend
5 January, 2026Verified purchase
Perfect!
I used to make my own gluten free flour blend, but I don’t need to anymore. This performs as well as my blend. Baked goods turn out great and no one even can tell they are gluten-free.
5 out of 5 stars
Thumbs up graphic, would recommend
30 December, 2025Verified purchase
Playdough fun
Used this flour to make playdough, it turned out great but didn’t have the same consistency of regular flour. It was easy to work with and the kids were happy.
5 out of 5 stars
9 December, 2025
originally posted on King Arthur Baking
Love this flour for all
Love this flour for all general gf baking needs. First thing I made with this bag was some shortbread cookies. Nice and flakey just like it should be!
5 out of 5 stars
8 December, 2025
originally posted on King Arthur Baking
This is a great product.
This is a great product. Not gritty, and works very well in "regular" recipes. A winner for sure.
5 out of 5 stars
25 November, 2025
originally posted on King Arthur Baking
Excellent Flour
My favorite gluten free flour, and the only one that I can't immediately tell is GF. A great replacement in baked goods for GF family members. I also use it in recipes where I want less gluten.
5 out of 5 stars
25 November, 2025
originally posted on King Arthur Baking
Best Gluten Free Flour+
Fast delivery of the absolute best one to one gluten free flour blends I’ve used to date. My family thoroughly enjoyed my homemade cornbread and cornbread dressing. Not only was it delicious, but safe for family members with celiacs and wheat sensitivities. We all adore the cute ornament gift we received for our Christmas tree. The holidays are back on and special for everyone this year!