$9.19 when purchased online
Target Online store #3991
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Guests are saying
This gluten-free flour is highly praised for its versatility and quality, making it a favorite among guests for baking and cooking. It works well as a 1:1 substitute for regular flour in various recipes, including cookies, cakes, and pancakes. While some guests noted a gritty texture, the majority found it to be an excellent alternative to traditional flour.
Summary created by AI from text of reviews reflecting recent feedback provided across different star ratings (includes incentivized reviews)
4.8 out of 5 stars with 1153 reviews
quality: 4.6 out of 5
value: 4.35 out of 5
91% would recommend
69 recommendations
Best evah!
5 out of 5 stars
Thumbs up graphic, would recommend
Juli - 2 months ago, Verified purchaser
This is the only 1:1 GF flour that I like. It includes whole grains and is a perfect sub!
Gluten Free At Its Finest!
5 out of 5 stars
Thumbs up graphic, would recommend
Fluffy - 4 months ago, Verified purchaser
I love King Arthur Brand!! Good ingredients and quality. I needed more last night for pizza dough but it does not mention on the front of this 1:1 measure for measure package of flour. NOT FOR BREADS, PIZZA DOUGH, OR BUNS. Lol I got it for pizza dough. Mistake!! It does not rise at all!! It does mention it on the back after I made my dough I was reading it all. I did 4 stars since it’s not mentioned on the front of the package. Other than that I know it will be great for cookies, cakes, desserts that doesn’t need yeast. I use the gluten free all purpose flour in this brand and it makes great bread and pizza dough, cookies and all. Target didn’t have that one. I also use King Arthur gluten free mixes, and they are all great!! I am the only one gluten free in our household and everyone else eats it because they can’t tell the difference. It’s truly AMAZING!
Sandwich Bread Turns Out Perfectly
5 out of 5 stars
Judy P. - 5 months ago
originally posted on King Arthur Baking
I like this bread so much that I make it 3 or 4 times per week. The Gluten Free measure for measure is the only gluten free flour that I buy
Dry Batter
3 out of 5 stars
Kathryn J. - 6 months ago
originally posted on King Arthur Baking
Works okay but you need to account for dryness of batter and add something to recipes for moisture, like applesauce or more oil.
Good for everyone
5 out of 5 stars
PHYLLIS B. - 6 months ago
originally posted on King Arthur Baking
I use this all the time. My family members who tolerate gluten have no idea I baked with this.
A perfect blend for every
5 out of 5 stars
Anya B. - 6 months ago
originally posted on King Arthur Baking
A perfect blend for every day baking. Wish there was a GF option for use with yeast
WARNING CONTAINS XANTHAM GUM
1 out of 5 stars
Thumbs down graphic, would not recommend
J - 6 months ago
For those who are sensitive, be careful ordering. My local store's inventory was the kind with xanthan gum, which isn't on the label in the images online.
Wonderful Gluten Free flour
5 out of 5 stars
Rebecca S. - 6 months ago
originally posted on King Arthur Baking
I am so very thankful that KA came up with this wonderful GF flour! I use this for all of my regular recipes, with no adjustments made! No one can tell it's GF! Turns out perfect every time ❤️
Measure for measure flour
5 out of 5 stars
Laura C. - 6 months ago
originally posted on King Arthur Baking
This flour works well for baking & cooking and has a great flavor. It's a staple in our pantry.
Baked up just like regular
5 out of 5 stars
Linda M. - 6 months ago
originally posted on King Arthur Baking
Baked up just like regular flour. Our little nephew has celiac disease.
Overall great product.
5 out of 5 stars
Jeanne B. - 6 months ago
originally posted on King Arthur Baking
Very happy with this product and the results whether baking or cooking.
measure-for-measure?
4 out of 5 stars
Louise S. - 6 months ago
originally posted on King Arthur Baking
I use King Arthur Flour's non wheat flour for family members who don't digest gluten easily. I find that it is as close to "cup for cup" as any alternative flours I've used, but do find that recipes are best replicated when using a scant-cup measurement. It seems to absorb moisture just a tad more that wheat flour. This is just my experience. . . I do recommend this product!
Good gluten free flour
5 out of 5 stars
Lexi B. - 6 months ago
originally posted on King Arthur Baking
I’ve tried a few different substitutions for regular flour and measure per measure is the best I’ve found. It does seem a bit drier in some things though
Never used gluten free flour before
5 out of 5 stars
June P. - 6 months ago
originally posted on King Arthur Baking
I had a great experience and it made fantastic cookies!
Great product!
5 out of 5 stars
Kelley Y. - 6 months ago
originally posted on King Arthur Baking
I’ve used this product for quite a while, hard to find locally. Great gluten free alternative to regular flour. You can’t tell the difference!
Threw my christmas cookies in the trash
1 out of 5 stars
alyssa37 - 7 months ago, Verified purchaser
I usually make my Christmas cookies GF because of family members with gluten allergies and I always use cup4cup brand GF flour. I guess target stopped selling it so I bought king Arthur’s. WOW am I disappointed. My snowball cookies were so gritty and completely fell apart. It was like eating sand. Disgusting. I threw my thumbprint dough away before even wasting my time making those once I realized how disgusting the snowballs were.
Also excellent replacement to my
5 out of 5 stars
CYMBELINE B. - 7 months ago
originally posted on King Arthur Baking
Also excellent replacement to my regular baking except when using the bread machine
Easy to use and the
5 out of 5 stars
Michele M. - 7 months ago
originally posted on King Arthur Baking
Easy to use and the texture is similar to regular flour in my baking.
WORKS FINE
5 out of 5 stars
Frances L. - 7 months ago
originally posted on King Arthur Baking
USED THIS AS A SUBSTITUTE IN A CAKE FOR A FRIEND. I COULDN'T TELL THE DIFFERENCE FROM THE ALL PURPOSE FLOUR. VERY PLEASED
Made all my Christmas cookies
5 out of 5 stars
Tracy G. - 7 months ago
originally posted on King Arthur Baking
Made all my Christmas cookies with this flour so my gluten free folks could enjoy them. I've been passing the word to all my gluten free friends to buy this flour.