McCormick Perfect Pinch Italian Seasoning - 1.31oz
Highly rated
$4.99 ($3.81/ounce)
In Stock
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About this item
Additional product information and recommendations
Frequently bought together
$2.69($0.17/ounce)
Buy 2 for $4 select Barilla pasta
4.8 out of 5 stars with 545 ratings
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4.6 out of 5 stars with 94 reviews
quality: 3.67 out of 5
value: 3.67 out of 5
66% would recommend
3 recommendations
5 out of 5 stars
Thumbs up graphic, would recommend
13 February, 2025Verified purchase
So Good!
I went through this fast..will buy again! Great on pizza.
1 out of 5 stars
Thumbs down graphic, would not recommend
10 February, 2023
Weirdly Sweet
Weirdly sweet. Possibly from the sage… which shouldn’t be in an Italian seasoning mix. If I realized, I wouldn’t have bought this. I’ve used it three times and each dish turned out as if I used sugar instead of salt Do not recommend
5 out of 5 stars
23 March, 2022
originally posted on http://www.mccormick.com
Thank you for this blend!`
My husband is allergic to garlic and onion and it makes it very hard to find seasonings for him. This one is perfect! Since I can no longer use garlic salt on his foot, this blend has become my go-to. Thank you!
1 out of 5 stars
2 March, 2022
originally posted on http://www.mccormick.com
Not the same
Too much sage!!!
1 reply from McCormick team - 4 years ago
We are sorry our Perfect Pinch Italian Seasoning did not taste as expected. Flavor is at the heart of everything we do and we exercise great care in the production of our seasoning to bring you the highest quality possible. While we have not changed our formula, we have alerted our team that your bottle had a strong sage flavor. ~Cara
5 out of 5 stars
15 January, 2022
originally posted on http://www.mccormick.com
No garlic or onion
No garlic or onion and a great blend of flavorful herbs!!
5 out of 5 stars
Thumbs up graphic, would recommend
12 March, 2021Verified purchase
Nice size
The bottle is large and the seasoning is better than most other brands I’ve tried.
1 out of 5 stars
5 March, 2019
originally posted on http://www.mccormick.com
used to LOVE; but the bot
used to LOVE; but the bottle I just opened to use March 2019 has a VERY bitter taste. otherwise this would be 5 stars... did you change the ratio of spices in it?
1 reply from USA team - 7 years ago
Oh no; Patti! We've not made any changes so we'd like to hear more. Could you email us and include the UPC and Best By date information as well as your mailing address? Thanks for reaching out! ~Leslie Consumer_Affairs@McCormick.com
5 out of 5 stars
15 February, 2018
originally posted on http://www.mccormick.com
A must have for Italian d
A must have for Italian dishes!
2 out of 5 stars
24 September, 2016
originally posted on http://www.mccormick.com
I bought this when the or
I bought this when the original McCormick Italian Seasoning I have used for 40 years was out-of-stock at my store. It seems McCormick is transitioning the glass bottle spices to organic & many were sold out. I figured this was basically the same blend; just more finely ground. When I opened it to use in my famous spaghetti sauce; I immediately noticed the aroma of sage. SAGE? In spaghetti sauce? Nope. That's just weird! I had to make an emergency trip to the store where I purchased another brand of Italian Seasoning because I was afraid of ruining the 6 quarts of sauce I already had begun.
5 out of 5 stars
12 August, 2015
originally posted on http://www.mccormick.com
This is an excellent blen
This is an excellent blend of green Italian seasonings. It's as good as the best local table blends at niche pizza parlors (the ones that go beyond just oregano). It's an awesome addition to spaghetti sauce; either on the stove or at the table. It pairs nicely with the Garlic Herb Perfect Pinch in some dishes.
5 out of 5 stars
28 October, 2014
originally posted on http://www.mccormick.com
I love to use this for Ba
I love to use this for Baked Chicken and Olives; minestrone; spaghetti gravy or making my own marinated mushrooms. Add this to wine vinegar; olive oil and some crushed garlic and you will have a true Italian delight in your mouth. Sprinkle it over sliced beefsteak tomatoes and mozzarella cheese and a drizzle of Basalmic vinegar and it is salt-free Heaven!
5 out of 5 stars
26 September, 2013
originally posted on http://www.mccormick.com
I love the Italian Season
I love the Italian Seasoning! It's great mixed with homemade marinade for burgers and steaks; as well as meatloaf; mashed potatoes; and pasta.