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Cooking with Spices for Dummies - by Jenna Holst (Paperback)

Hamlyn Cooks: Juices & Smoothies - (Paperback)

Korean Cooking Made Easy - (Learn to Cook) by Soon Young Chung (Paperback)

Cooking and Dining in Imperial Rome - by Apicius (Hardcover)

Polish Cooking - by Marianna Olszewska Heberle (Paperback)

You Can Cook Better - by Wanda J Moore (Paperback)

Cook Ahead - by Justine Schofield (Paperback)

East Bay Cooks - by Carolyn Jung (Hardcover)

Crab Cooking - (Famous Florida!) by Joyce LaFray (Paperback)

The Best of Trailer Food Diaries - by Renee Casteel Cook (Paperback)

Cooking on Fire - by Eva Helbæk Tram & Nicolai Tram (Hardcover)

All Time Favorite Recipes from Arizona Cooks - (Regional Cooks) by Gooseberry Patch (Spiral Bound)

Cook: Serve Up Joy - by The Cook Kitchen (Hardcover)

I Cook Because The State Requires Me to Feed My Children - by Otie Latham Heubach (Paperback)

Cooking Veggies Sri Lankan Style - by Shyamali Perera (Paperback)

Family Cooking - by Amanda B Litton (Paperback)

Jay Ducote's Louisiana Outdoor Cooking - by Jay Ducote & Cynthia Lejeune Nobles (Hardcover)

New Century Soul Food Cooking - by M V Perry (Paperback)

Sexy Star Sign Cooking - by Sabra Ricci (Paperback)

Singapore Cooking - by Terry Tan & Christopher Tan (Paperback)

Cooking at Home - by Tracy E Richardson (Paperback)

Venice: Four Seasons of Home Cooking - by Russell Norman (Hardcover)

Everyday Thermo Cooking - by Alyce Alexandra (Paperback)

Cooking the One-Burner Way - 3rd Edition by Buck Tilton (Paperback)