Meal Ideas

8 Comfort Meal Ideas ______ Get Thanksgiving-ready, from appetizers to sides & tips on making a turkey.

1. Holiday Entertaining

Perfect picks for however you’re gathering this season. The pie and shrimp are super-easy to make ahead of time, too.

2. Turkey Time

Let’s make a tasty turkey. Plan for about 1 lb. per person for the meal, but get a bigger bird to enjoy leftovers! Make sure you allow about 1 day of thawing for every 4 lb. of turkey. More Thanksgiving Dinner Ideas

3. Fall Breakfasts

Back into your routine & need some quick breakfast ideas? Make the baked oatmeal or huevos rancheros cups on Sunday & eat ‘em all week.

4. Hearty Pastas

What screams chilly weather more than a dish of delicious pasta? Plus, most of these can make it to the table in under 30 minutes.

5. Sheet Pan Meals

Need a quick weeknight meal, or an easy-yet-impressive dinner party idea? Sheet pan meals are the way to go. Save dishes & save time, yes!

6. Favorite Fall Flavors

It’s finally that time again! Break out the squash, cinnamon, apples and pumpkins. These ideas make it easy to incorporate them at any meal.

7. One Pot Meals

Save dishes & make an all-in-one meal that can be made quickly. Make extra to have tasty leftovers for lunch.

8. Delicious, 15-minute chicken meals

Tired of the same old chicken meal you serve every week? Try something new for dinner tonight with these easy, 4-ingredient recipes the whole family will love. More 15-minute recipes & cooking instructions

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Charcuterie Board Ideas

Cranberry Pumpkin Seed Cracker Crisp - 5.3oz - Good & Gather™

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Sea Salt Roasted Mixed Nuts - 9oz - Good & Gather™

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Sea Salt Roasted Macadamia Nuts - 10oz - Good & Gather™

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Blue Diamond Nut Thins Hint Of Sea Salt - 4.25oz

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Sea Salt Roasted Pistachio Kernels - 12oz - Good & Gather™

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Meal & Snack Ideas for Kids

Quaker Chewy Chocolate Chip Granola Bars - 18ct/15.2OZ

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Sun-Maid Vanilla Yogurt Raisins - 6ct

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Unsweetened Applesauce Cups - 6ct - Good & Gather™

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Annie's Homegrown Variety Snack Pack - 12ct

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Welch's Mixed Fruit Snacks - 19.8oz/22ct

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8 Comfort Meal Ideas ______ Get Thanksgiving-ready, from appetizers to sides & tips on making a turkey.

1. Holiday Entertaining

Celebrate Hanukkah ______ Latkes are a staple for this holiday. Why not make it a latke bar, where everyone can choose their own toppings? Use a latke mix or your own recipe, then serve with goat cheese and honey, sour cream and chives and a pear and apple compote.

Sriracha Shrimp & Dip ______ Our Good & Gather Organic Honey Sriracha seasoning is the star of this dish. Sprinkle heartily on cooked shrimp for a sweet and spicy twist on the classic shrimp cocktail. Serve with hot mayo: Combine 1/2 c. mayonnaise with 1 tbsp. Sriracha and 1 tsp. soy sauce.

2. Turkey Time

Season ______ Before roasting, brush your turkey with vegetable oil or butter, and season with salt and pepper. Sprinkle with dried herbs, like rosemary, thyme and sage, if desired.

Bake ______ To keep the turkey moist, add up to 1 c. broth or white wine to the bottom of the pan before roasting. Tent with aluminum foil for about two-thirds of the cooking time to prevent over-browning.

Garnish ______ Once it’s out of the oven, let it rest for 15 minutes before carving. Arrange your turkey on a serving platter and garnish with fresh cranberries, clementines and bunches of fresh herbs like sage and rosemary.

Serve with a Classic ______ Try a spin on green bean casserole: make it like a pot pie! Use whatever green bean casserole recipe you like, then top with puff pastry. Bake according to the package; top with additional French onions & bake 5 minutes longer.

3. Fall Breakfasts

Waffles ______ Make an awesome waffle bar to enjoy over the weekend. Get a variety of waffles or make your own. Then set out a variety of toppings and let everyone make it their way. Try honey butter, yogurt, peanut butter & chocolate, different nut butters, applesauce, fruit or even meat & cheese.

Coffee ______ Can’t forget this breakfast must-have. Pull out your fall-themed mugs—we know you’ve got them! Go for the limited-time pumpkin spice coffee, or try an everyday yummy flavor like cinnamon vanilla or caramel macchiato.

4. Hearty Pastas

Mac & Cheese, 3 Ways ______ Start with Good & Gather White Cheddar Mac & Cheese & dress it up your way. Combine cooked bacon & chopped jalapeños for a spicy spin. Or try dicing up a cooked ham steak & frozen peas. For the third version, chop up canned artichoke hearts & mix with fresh spinach.

Plant-Based Bolognese ______ Heat 1 jar of pasta sauce with 1 pouch of lentils (or 1 cup cooked lentils) in large saucepan until warm. Remove from heat & stir in ¼ cup unsweetened plant based-milk. Gently stir in 8 oz. cooked pasta. Heat through. Salt and pepper to taste.

5. Sheet Pan Meals

6. Favorite Fall Flavors

Maple Bourbon Hard Cider ______ Combine 1 tsp. pure maple syrup and 1 shot (1 ½ oz.) bourbon in a 12-oz. rocks glass. Stir and fill with ice. Add Good & Gather Honeycrisp Apple Cider to the top. Garnish with a slice of fresh Honeycrisp apple, if desired.

Cider Donuts ______ These delectable classics are perfect for breakfast, as a snack or even as your dessert. Try dipping them in coffee or even cider if you want to go all-in on fall.

7. One Pot Meals

8. Delicious, 15-minute chicken meals

Chicken Fettuccini with Caesar Salad

Garlic & Herb Chicken

Sesame Teriyaki Chicken Stir-Fry

Chicken Fajita Tacos

Chicken Burrito Bowl

Italian Chicken Sausage Rigatoni

Chicken & Broccoli Mac & Cheese

Pesto Chicken Ravioli

Lemon Garlic Chicken

Mediterranean Orzo Salad

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Charcuterie Board Ideas

Meal & Snack Ideas for Kids