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Bob's Red Mill Gluten Free Brown Rice Flour - Case of 4/24 oz
$35.99 ($0.37/ounce) reg $37.99
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About this item
Highlights
- 4-pack of 24 oz
- USA made
- Mild, nutty flavor
- High in fIber and protein
- Perfect for gluten-free baking
Description
Our Brown Rice Flour is 100% stone ground at Bob's Red Mill Natural Foods on a very fine setting to prevent a gritty texture, a common complaint about many brown rice flours. This glutinous rice also imparts a richer, nuttier flavor than wheat flour. You can thicken sauces with it and use it for coating fish and other proteins, as well as create breads, cakes and even noodles.
Serving Size: 40.0 g
Serving Per Container: 17
Amount :
Calories: 150
% Daily Value*
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 32g12%
Dietary Fiber 1g4%
Sugars 0g
Added Sugars 0g0%
Protein 3g
Vitamin D 0mcg0%
Calcium 2mg0%
Iron 1mg6%
Potassium 114mg2%
* Percentage of Daily Values are based on a 2,000 calorie diet.
Ingredients:
whole grain brown rice' '
Dietary Needs: Gluten-Free, Kosher
Features: Whole Grain
Form: Powdered
State of Readiness: Ingredient
Package Quantity: 4
Net weight: 96 ounces
TCIN: 89252911
UPC: 039978033154
Origin: made in the USA
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Shipping details
Estimated ship dimensions: 9.9 inches length x 5.4 inches width x 8.2 inches height
Estimated ship weight: 6.51 pounds
This item cannot be shipped to the following locations: American Samoa (see also separate entry under AS), Guam (see also separate entry under GU), Northern Mariana Islands, Puerto Rico (see also separate entry under PR), United States Minor Outlying Islands, Virgin Islands, U.S., APO/FPO, Alaska, Hawaii
item ships from third party seller: Natural Commerce
Return details
This item can be returned to any Target store or Target.com.
This item must be returned within 30 days of the date it was purchased in store, shipped, delivered by a Shipt shopper, or made ready for pickup.
See the return policy for complete information.
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4.9 out of 5 stars with 142 reviews
5 out of 5 stars
6 February, 2022
originally posted on Bob's Red Mill
Best we have ever used...
My wife and I are foster/volunteers with a Min Pin Rescue Group. We have been using Bob's brown rice flour to make dog biscuits for many years and all dogs love them. The flour's texture is perfect and we know it's a better choice than using white or wheat due to digestive issues.
5 out of 5 stars
26 January, 2022
originally posted on Bob's Red Mill
Fantastic and versatile!
This is my go to flour for making all kinds of gluten free breads and pastry! Super fine and consistent grind and neutral flavor.
5 out of 5 stars
20 December, 2021
originally posted on Bob's Red Mill
Great Products
Love love your products! My wife is Celiac and it is the season that I do a lot of baking, love that everything is Gluten Free and safe for me to bake for her!
5 out of 5 stars
2 November, 2021
originally posted on Bob's Red Mill
Great all around gluten free flour base.
Great all around gluten free base for all my flour mixes. Also, it is great for making banana rice muffins.
5 out of 5 stars
25 October, 2021
originally posted on Bob's Red Mill
This flour is a God send.
A family member has MAST cell activation and can only eat certain food to prevent a histamine trigger. Bob's Red Mill brown rice flour is what she can use, along with other Bob's Red Mill products. Thank you BRM.
5 out of 5 stars
27 September, 2021
originally posted on Bob's Red Mill
This is an important ingredient in my gluten free flour mix.
5 out of 5 stars
24 September, 2021
originally posted on Bob's Red Mill
Recipes go from good To Great with this.
yours works better in recipes. It seems to be more finely ground.
5 out of 5 stars
22 September, 2021
originally posted on Bob's Red Mill
Great! Same Every time. Love It!
I use Bob’s Brown Rice Flour in my gluten free flour mix because it is always the same.. Variety may be the spice of life, but variety in texture and taste in flour can make your baked goods a flop. People don’t know it is gluten free. They just know they like it.
5 out of 5 stars
28 August, 2021
originally posted on Bob's Red Mill
Perfect for my needs
I use this as part of my flour mix to dust sourdough formed loaves prior to baking. It has been a very consistent product. The brown rice flour is not readily absorbed into the loaf, but makes it “non-stick” so the formed loaves can be place in the baking container more easily. It gives the loaves that classic dusted look & loaves just fall out of the pans. I am sure there are other ways to use this flour as well, but that is why I buy it!
5 out of 5 stars
18 August, 2021
originally posted on Bob's Red Mill
Excellent product. Just wish it were more available locally.
1 out of 5 stars
30 July, 2021
originally posted on Bob's Red Mill
NOT TREE-NUT FREE!!!!!!!
NOT TREE NUT-FREE!! 30 minutes after using it, my throat closed up and I couldn't breathe, which is my reaction to almonds. The package did not mention any tree nut contamination. I called the company and found out the flour is processed on the same line as their almond flour. I strongly suggested they update their packaging to mention this, which they have not. So I am hoping this review helps someone out. AGAIN FLOUR IS PROCESSED ON THE SAME EQUIPMENT AS TREE NUTS!!!!!!!
5 out of 5 stars
31 May, 2021
originally posted on Bob's Red Mill
Good product
This is one of the ingredients for my GF all-purpose flour recipe, and it works well!
5 out of 5 stars
15 May, 2021
originally posted on Bob's Red Mill
5 stars!
This brown rice flour is a key ingredient in my gluten free mixes! If you’re looking to create your own mix to bake something that closely resembles a wheat based product, be sure to include this!
5 out of 5 stars
12 May, 2021
originally posted on Bob's Red Mill
Flour
Tastes great. Makes wonderful bread and cookies.
5 out of 5 stars
12 April, 2021
originally posted on swansonvitamins.com
Best I've ever used
Have to be honest, I only use the rice flour to make dog biscuits. I've tried all brands and Bob's is the best quality and texture hands down.
5 out of 5 stars
12 April, 2021
originally posted on swansonvitamins.com
Love
I love this flour. It helped me bake chocolate chip cup cakes and cinnamon swirl cup cakes for breakfast.
5 out of 5 stars
12 April, 2021
originally posted on swansonvitamins.com
Great for sandies
An excellent product for baking. Makes a "sandy" style cookie. Fantastic price.
5 out of 5 stars
12 April, 2021
originally posted on swansonvitamins.com
(no review title)
I am very happy with the quality of the waffles I make with this flour.I also use it in a cake with applesauce.
5 out of 5 stars
10 April, 2021
originally posted on swansonvitamins.com
Best I've ever used
Have to be honest, I only use the rice flour to make dog biscuits. I've tried all brands and Bob's is the best quality and texture hands down.
5 out of 5 stars
6 April, 2021
originally posted on Bob's Red Mill
Easy and tasty
I use this flour principally for gluten free fruit crisps in my Bed and Breakfast. It has a mild taste, is super easy to mix with oats and butter and sugar. And guests always enjoy it. And my husband cannot tell the difference so he thinks he is getting 'real' flour!