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14 Hands Hot to Trot is available as a 750 mL bottle and as a 355 mL can.
The blend is predominantly Merlot, with smaller amounts of Syrah and Cabernet Sauvignon.
Tasting notes include cherry and cherry pie, ripe berries, plums, red currant, and tea aromas, with a subtle baking-spice finish.
14 Hands Hot to Trot is described as medium-bodied and slightly dry.
Suggested pairings include BBQ pork, grilled portabella mushrooms, lasagna, and hearty cheeses.
A 355 mL can of Hot to Trot is equivalent to two 6‑ounce glasses of wine.
Hot to Trot is produced in Washington State’s Columbia Valley region.
Product details advise serving this red blend at room temperature.