best brunch cookbook
Guests are loving these this week
#1
Rating details & item highlights
- Inspired by the life and music of pop's biggest icon, Taylor Swift, this baking cookbook features 50+ mouthwatering recipes and dazzling photography, alongside curated playlists and clever easter eggs from the Swiftie-verse.
- Author(s): Lindsey Smith
- 240 Pages
- Cooking + Food + Wine, Media Tie
- Dimensions (Overall): 7.5 (H) x 7.5 (W)
- Weight: 1.42
- Suggested Age: 22 Years and Up
- Number of Pages: 240
- Genre: Cooking + Food + Wine
- Sub-Genre: Media Tie
#2
Rating details & item highlights
- Learn to cook, host, and eat like a private chef with 100 recipes from Meredith Hayden of Wishbone Kitchen.
- About the Author: Meredith Hayden is a chef, recipe developer, and the creator behind Wishbone Kitchen, which started as a recipe blog and has evolved into a multidimensional culinary lifestyle brand.
- 288 Pages
- Cooking + Food + Wine, Entertaining
- Dimensions (Overall): 10 Inches (H) x 8 Inches (W)
- Weight: 1.25
- Suggested Age: 22 Years and Up
- Sub-Genre: Entertaining
- Genre: Cooking + Food + Wine
- Number of Pages: 288
#3
Rating details & item highlights
- 120+ recipes for delicious, soul-warming comfort food . . . and getting it ready in a hurry--from the #1 New York Times bestselling author of Half Baked Harvest Every Day.
- About the Author: Tieghan Gerard is the #1 New York Times bestselling author of Half Baked Harvest Every Day as well as Half Baked Harvest Super Simple and the Half Baked Harvest Cookbook.
- 288 Pages
- Cooking + Food + Wine, Comfort Food
- Dimensions (Overall): 10 Inches (H) x 8 Inches (W)
- Weight: 1.25
- Suggested Age: 22 Years and Up
- Sub-Genre: Comfort Food
- Genre: Cooking + Food + Wine
- Number of Pages: 288
#4
Rating details & item highlights
- 100 stunning, delicious, must-bake recipes for everyone who saves room for dessert from the wildly popular baker and social media star behind Broma Bakery.
- About the Author: Sarah Fennel is a self-taught baker and photographer.
- 288 Pages
- Cooking + Food + Wine, Methods
- Dimensions (Overall): 10 Inches (H) x 8 Inches (W)
- Weight: 1.25
- Suggested Age: 22 Years and Up
- Sub-Genre: Methods
- Genre: Cooking + Food + Wine
- Number of Pages: 288
#5
Rating details & item highlights
- Everybody's favorite grandmother is here to answer the age-old question "What's for dinner?
- About the Author: Barbara Costello, known as BrunchwithBabs on social media, is a mother of four and grandmother of nine.
- 272 Pages
- Cooking + Food + Wine, Courses & Dishes
- Dimensions (Overall): 10 Inches (H) x 8 Inches (W)
- Weight: 1.25
- Suggested Age: 22 Years and Up
- Sub-Genre: Courses & Dishes
- Genre: Cooking + Food + Wine
- Number of Pages: 272
