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What's for Dessert - by  Claire Saffitz (Hardcover) - 1 of 1

What's for Dessert - by Claire Saffitz (Hardcover)

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Description



Book Synopsis



A love letter to dessert by the New York Times bestselling author of Dessert Person

"Whether you're into flambés, soufflés, or simple loaf cakes this book offers over 100 different answers to that all-important question: What's for dessert?"--Claire Saffitz

Claire Saffitz returns with 100 recipes for all dessert people--whether you're into impressive-yet-easy molten lava cakes, comforting rice pudding, or decadent chestnut brownies. In this all-new collection, Claire shares recipes for icebox cakes, pies, cobblers, custards, cookies and more, all crafted to be as streamlined as possible. (No stand mixer? No problem! You won't need one.) To keep the recipes straightforward and simple, Claire makes sure each recipe is extra efficient, whether you'remaking a Whipped Tres Leches Cake with Hazelnuts or Caramel Peanut Popcorn Bars. Fans will find all the warmth, encouragement, and deliciously foolproof recipes with loads of troubleshooting advice that they've come to count on from Claire.



About the Author



Claire Saffitz is the bestselling author of Dessert Person and host of the cookbook companion YouTube series Dessert Person. After graduating from Harvard University, she received a master's degree in culinary history from McGill in Montreal and then studied pastry in Paris at École Grégoire Ferrandi. She lives in New York City with her husband and two cats.
Suggested Age: 22 Years and Up
Sub-Genre: Courses & Dishes
Genre: Cooking + Food + Wine
Number of Pages: 368
Publisher: Clarkson Potter Publishers
Format: Hardcover
Author: Claire Saffitz
Language: English
Street Date: November 8, 2022
TCIN: 86359545
UPC: 9781984826985
Item Number (DPCI): 059-01-4540
Origin: Made in the USA
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Shipping details

Estimated ship dimensions: 1 inches length x 8 inches width x 11 inches height
Estimated ship weight: 1.25 pounds
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Q: Does this book require special equipment for baking?

submitted by AI Shopping Assistant - 18 days ago
  • A: No, the recipes are designed to be simple and do not require a stand mixer.

    submitted byAI Shopping Assistant - 18 days ago
    Ai generated

Q: Who is the author of this dessert cookbook?

submitted by AI Shopping Assistant - 18 days ago
  • A: The author is Claire Saffitz, also known for her bestselling book Dessert Person.

    submitted byAI Shopping Assistant - 18 days ago
    Ai generated

Q: What is the target audience for this cookbook?

submitted by AI Shopping Assistant - 18 days ago
  • A: The book is suggested for readers aged 22 years and up who enjoy desserts.

    submitted byAI Shopping Assistant - 18 days ago
    Ai generated

Q: What type of recipes does this book include?

submitted by AI Shopping Assistant - 18 days ago
  • A: The book features over 100 dessert recipes including cakes, pies, cookies, and custards.

    submitted byAI Shopping Assistant - 18 days ago
    Ai generated

Q: What culinary training does the author have?

submitted by AI Shopping Assistant - 18 days ago
  • A: Claire studied pastry in Paris and holds a master's degree in culinary history from McGill.

    submitted byAI Shopping Assistant - 18 days ago
    Ai generated

Additional product information and recommendations

5.0 out of 5 stars with 7 reviews
100% would recommend
5 recommendations
5 out of 5 stars
Thumbs up graphic, would recommend
11 March, 2023

Buy it!

All of her recipes are astounding. She also gives instructions on how to do basic techniques all the way to advanced. Any home cook can easily follow her recipes. Beautiful photography and well tested recipes.
KMaure
4 guests found this review helpful. Did you?
5 out of 5 stars
Thumbs up graphic, would recommend
27 January, 2023

Amazing

Claire Saffitz...need I say more? Really detailed, easy to follow, and delicious recipes!
somethingwithflowers
2 guests found this review helpful. Did you?
5 out of 5 stars
Thumbs up graphic, would recommend
23 November, 2022Verified purchase

Another great book by Claire!

My husband and I LOVE Claire Saffitz. We picked this book up the day it was published. There are great and easy recipes in this book!
Sydab
2 guests found this review helpful. Did you?
5 out of 5 stars
Thumbs up graphic, would recommend
10 November, 2022Verified purchase

Another winner

I’m a fan of CS’s Dessert Person and this book has similar elements (e.g., the glossary is thoughtfully laid out by difficulty, type of dessert, etc.). I pre-ordered two (2) books and they came 1 day after the book release date. It’s not a big deal for me but if other’s are anticipating launch-date titles, you may consider something other than Target. Again not a deal breaker for me. CS books make great gifts for any baker!
BeautyandArt
6 guests found this review helpful. Did you?
5 out of 5 stars
Thumbs up graphic, would recommend
9 November, 2022Verified purchase

Gorgeous book

It's such a gorgeous book. Glossy pages are an added bonus. This is an easier book than her first. More simple and basic yet different and delicious recipes.
Hannah
4 guests found this review helpful. Did you?

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