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The Everything Gluten-Free & Dairy-Free Baking Cookbook - (Everything(r)) by  Alice Wiggins (Paperback) - 1 of 1

The Everything Gluten-Free & Dairy-Free Baking Cookbook - (Everything(r)) by Alice Wiggins (Paperback)

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About this item

Highlights

  • Reap the rewards of cutting out gluten and dairy from your diet while still enjoying cookies, cakes, bread, bars, and more with 200 recipes for baked goods you're sure to enjoy.
  • About the Author: Alice Wiggins is a gluten-free & dairy-free food blogger and recipe developer.
  • 272 Pages
  • Cooking + Food + Wine, Health & Healing
  • Series Name: Everything(r)

Description



About the Book



"Think avoiding gluten and dairy means dessert is out of the question? Think again. Whether you have a food allergy or intolerance, or are simply baking for family or friends,The Everything Gluten-Free & Dairy-Free Baking Cookbook features recipes for decadent cakes, chewy cookies, tasty breakfasts, and sweet treats with ingredients that align with your diet. Featuring easy swaps and creative combinations, you won't miss the gluten or the dairy. With 200 recipes and beautiful color photographs, this book is sure to satisfy your sweet tooth cravings. No need to skip dessert-now you can start enjoying these delicious recipes today!"



Book Synopsis



Reap the rewards of cutting out gluten and dairy from your diet while still enjoying cookies, cakes, bread, bars, and more with 200 recipes for baked goods you're sure to enjoy.

Think avoiding gluten and dairy means dessert is out of the question? Think again.

Whether you have a food allergy or intolerance, or are simply baking for family or friends, The Everything Gluten-Free & Dairy-Free Baking Cookbook features recipes for decadent cakes, chewy cookies, tasty breakfasts, and sweet treats with ingredients that align with your diet.

Featuring easy swaps and creative combinations, you won't miss the gluten or the dairy. With 200 recipes and beautiful color photographs, this book is sure to satisfy your sweet tooth cravings. No need to skip dessert--now you can start enjoying these delicious recipes today!



About the Author



Alice Wiggins is a gluten-free & dairy-free food blogger and recipe developer. As someone with Celiac disease and dairy intolerance, she has spent nearly a decade learning how to properly read food labels, battling cross contamination worries, eating out safely, and making food that suits her lifestyle. Alice started her blog--Gluten Free Alice--as a way of showing that gluten and dairy-free food doesn't have to be boring, and shouldn't mean missing out on eating delicious food. Now she shares recipes, meal ideas, new products, and tips for eating out. Her goal is to make food nobody would know guess is free of gluten and dairy.
Dimensions (Overall): 8.9 Inches (H) x 7.9 Inches (W) x .8 Inches (D)
Weight: 1.2 Pounds
Suggested Age: 22 Years and Up
Number of Pages: 272
Genre: Cooking + Food + Wine
Sub-Genre: Health & Healing
Series Title: Everything(r)
Publisher: Everything
Theme: Gluten-Free
Format: Paperback
Author: Alice Wiggins
Language: English
Street Date: September 14, 2021
TCIN: 1007771345
UPC: 9781507216187
Item Number (DPCI): 247-21-0957
Origin: Made in the USA or Imported
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Shipping details

Estimated ship dimensions: 0.8 inches length x 7.9 inches width x 8.9 inches height
Estimated ship weight: 1.2 pounds
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Q: Who is the author of this baking cookbook?

submitted by AI Shopping Assistant - 3 months ago
  • A: The author is Alice Wiggins, a gluten-free and dairy-free food blogger.

    submitted byAI Shopping Assistant - 3 months ago
    Ai generated

Q: What type of dietary restrictions does this cookbook cater to?

submitted by AI Shopping Assistant - 3 months ago
  • A: The cookbook is designed for those avoiding gluten and dairy in their diets.

    submitted byAI Shopping Assistant - 3 months ago
    Ai generated

Q: Does the cookbook include color photographs?

submitted by AI Shopping Assistant - 3 months ago
  • A: Yes, the book includes beautiful color photographs alongside the recipes.

    submitted byAI Shopping Assistant - 3 months ago
    Ai generated

Q: What is the main theme of the recipes in the book?

submitted by AI Shopping Assistant - 3 months ago
  • A: The recipes focus on creating delicious gluten-free and dairy-free baked goods.

    submitted byAI Shopping Assistant - 3 months ago
    Ai generated

Q: How many recipes are included in the cookbook?

submitted by AI Shopping Assistant - 3 months ago
  • A: The cookbook features a total of 200 recipes for various baked goods.

    submitted byAI Shopping Assistant - 3 months ago
    Ai generated

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