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pizza dough crust

212 results for “pizza dough crust”

Organic Pizza Crust - Good & Gather™

$3.79 - $5.79
Organic Pizza Crust - Good & Gather™
Good & GatherOnly at target
4.4(695)
Loved for: Great Taste
SNAP EBT eligible

Pizza Crusts - Market Pantry™

$2.99 - $5.39
Pizza Crusts - Market Pantry™
Market PantryOnly at target
3.8(1552)
SNAP EBT eligible

DePalo Foods Traditional Pizza Crusts Dough - 16oz

$2.99($0.19/ounce)
DePalo Foods Traditional Pizza Crusts Dough - 16oz
DePalo Foods
4.4(22)
SNAP EBT eligible

Recommendations for you

Stonefire Thin Pizza Crust - 8.5"

$3.99($0.25/ounce)
reg $4.99
Sale
Stonefire Thin Pizza Crust - 8.5"
Stonefire
4.7(172)
SNAP EBT eligible

DePalo Foods Neapolitan Pizza Dough - 16 oz

$2.99($0.19/ounce)
DePalo Foods Neapolitan Pizza Dough - 16 oz
DePalo Foods
4.3(19)
Loved for: crispy texture
SNAP EBT eligible

Organic Pizza Sauce - 14oz - Good & Gather™

$2.29($0.16/ounce)
Organic Pizza Sauce - 14oz - Good & Gather™
Good & Gather
4.4(176)
Loved for: clean ingredients
SNAP EBT eligible

Traditional Pizza Sauce - 14oz - Good & Gather™

$1.39($0.10/ounce)
Traditional Pizza Sauce - 14oz - Good & Gather™
Good & Gather
4.6(404)
Loved for: rich flavor
SNAP EBT eligible

Sponsored

California Pizza Kitchen Thin Crust 12" Margherita Pizza - 15.5oz

$5.24($0.34/ounce)
reg $7.49
Sale
California Pizza Kitchen Thin Crust 12" Margherita Pizza - 15.5oz
California Pizza Kitchen
4.4(1615)
Loved for: great flavor
SNAP EBT eligible

Red Baron Pepperoni Classic Crust Pizza - 20.6oz: Dairy-Free, 14g Protein

$4.99($0.24/ounce)
Red Baron Pepperoni Classic Crust Pizza - 20.6oz: Dairy-Free, 14g Protein
Red Baron
4.7(1502)
SNAP EBT eligible

DiGiorno Pizza Rising Crust Four Cheese - 24.6oz

$4.54($0.18/ounce)
reg $6.49
Sale
DiGiorno Pizza Rising Crust Four Cheese - 24.6oz
DiGiorno
4.5(383)
Loved for: cheesy flavor
SNAP EBT eligible

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Take & Bake Five Cheese Traditional Crust Pizza - Market Pantry™

$6.00($0.22/ounce)
Take & Bake Five Cheese Traditional Crust Pizza - Market Pantry™
Market Pantry
4(168)
Loved for: variety of cheeses
SNAP EBT eligible

DiGiorno Rising Crust Pepperoni Pizza - 24.7oz: High Protein

$4.54($0.18/ounce)
reg $6.49
Sale
DiGiorno Rising Crust Pepperoni Pizza - 24.7oz: High Protein
DiGiorno
4.5(631)
Loved for: generous pepperoni
SNAP EBT eligible

Sponsored

King Arthur '00' Pizza Flour - 48oz: Non-GMO, Sugar-Free

$7.69($0.16/ounce)
King Arthur '00' Pizza Flour - 48oz: Non-GMO, Sugar-Free
King Arthur
4.9(919)
SNAP EBT eligible

DiGiorno Pizza Traditional Crust Personal Pepperoni - 9.3oz: High Protein

$2.79($0.30/ounce)
reg $3.99
Sale
DiGiorno Pizza Traditional Crust Personal Pepperoni - 9.3oz: High Protein
DiGiorno
4.4(492)
Loved for: nostalgic taste
SNAP EBT eligible

Take & Bake Pepperoni Traditional Crust Pizza - Market Pantry™

$6.00($0.21/ounce)
Take & Bake Pepperoni Traditional Crust Pizza - Market Pantry™
Market Pantry
3.8(149)
SNAP EBT eligible

Yough! Mozzarella Cheese Frozen Pizza - 11.3oz

$9.99
Yough! Mozzarella Cheese Frozen Pizza - 11.3oz
Yough!
4.4(290)
SNAP EBT eligible

DiGiorno Cheese Stuffed Crust Four Cheese Personal  Pizza - 8.5oz

$2.79($0.33/ounce)
reg $3.99
Sale
DiGiorno Cheese Stuffed Crust Four Cheese Personal  Pizza - 8.5oz
DiGiorno
4.6(790)
SNAP EBT eligible

Rao's Homemade Pizza Sauce - 12.3oz: Gluten-Free, No Artificial Colors, Mild Spice

$5.29($0.43/ounce)
Rao's Homemade Pizza Sauce - 12.3oz: Gluten-Free, No Artificial Colors, Mild Spice
Rao's Homemade
4.8(767)
Loved for: rich flavor
SNAP EBT eligible

Red Baron Four Cheese Classic Crust Pizza - 21.06oz: Dairy-Free, 16g Protein

$4.99($0.24/ounce)
Red Baron Four Cheese Classic Crust Pizza - 21.06oz: Dairy-Free, 16g Protein
Red Baron
4.6(1328)
Loved for: soft crust
SNAP EBT eligible

Boboli 8" Mini Original Pizza Crust - 9oz/2ct

$4.99
Boboli 8" Mini Original Pizza Crust - 9oz/2ct
Boboli
3(1)
SNAP EBT eligible

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Guests also ask:

Listings include gluten‑free mixes, USDA Organic and non‑GMO crusts, keto‑friendly mixes with 1 g net carbs per serving, and various "no" claims such as no artificial colors or preservatives.

Some mixes state they yield two 12‑inch crusts. At least one gluten‑free kit lists making three 9‑inch rounds for thicker crusts or four 9‑inch rounds for thinner crusts.

Many packages recommend baking at 400°F. Common directions call for about an 8‑minute prebake, then roughly 6–12 minutes after adding toppings; some instructions recommend baking directly on the oven rack for a crisper crust.

Packaging features include reclosable/resealable bags, disposable freshness packs to remove and discard, occasional aluminum cans for a refrigerated dough, and instructions to refrigerate after opening on some items.

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